
The Cooking Classroom · PhiladelphiaThe menu runs French (gougères, gratin, brown butter, a jus) through a pantry that's shiitake and kabocha and napa cabbage, which is to say an American pantry, whatever anyone tells you. ...
Price
$50
per person
Next date
Fri 20 Nov
7:30pm to 9:30pm
Length
2 hours
Where
Philadelphia
109 S 22nd St #4310

The menu runs French (gougères, gratin, brown butter, a jus) through a pantry that’s shiitake and kabocha and napa cabbage, which is to say an American pantry, whatever anyone tells you. Everything gets passed, so you’re handing the gratin to a stranger by the second course.
The Autumn Wine Pairing Dinner (BYO) is a 2-hour class at The Cooking Classroom in Philadelphia. It runs once, on Friday 20 November, 7:30pm to 9:30pm. It costs $50 per person. It’s sold out.
The Cooking Classroom has a 4.4 rating from 86 Google reviews and ranks #9 of 12 cooking schools in Philadelphia on our quality score. It has 21 other classes on its calendar right now.
The school’s description comes from its class page on vinology.com, read on October 29. Read the full listing on their site.
From this class’s page on vinology.com, read on October 29. Each one is quoted from that page.

The school
This is a wine school (Vinology / Wine School of Philadelphia), not a cooking school.
4.4on Google, 86 reviewsSee the school: photos, reviews and all classes

