
The Asheville Kitchen
Asheville
Asheville Mountain Kitchen · AshevilleIn this class, we will make onion soup with Gruyere, Coq au vin, mashed potatoes, buttered green beans and crepe Suzette. It's indulgent, I know, but no apology needed, come….
Price
$85
per person
Next date
Sat 21 Nov
4pm to 7pm
Length
3 hours
Where
Asheville

Country French is a 3-hour class at Asheville Mountain Kitchen in Asheville. It runs once, on Saturday 21 November, 4pm to 7pm. It costs $85 per person.
It has 2 other classes on its calendar right now.
The description at the top comes from Asheville Mountain Kitchen’s own listing. Read the full listing on their site.
From ashevillemountainkitchen.com, the school’s own site. These apply to all of Asheville Mountain Kitchen’s classes.

The school
Hands-on Mediterranean and global classes in a home kitchen with Smoky Mountain views
Asheville Mountain Kitchen is a small cooking school in a relaxed home setting that looks out over the Smoky Mountains. The founder holds a master's in urban design from Harvard and moved from architecture into food and nutrition. The menus lean Mediterranean, drawing on Israel, Morocco, Spain, southern Italy and Lebanon, with dishes from travels in India, Thailand and China.
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Asheville