
California Culinary Arts Institute · San DiegoFour-week Monday-Friday class (Apr 12 to May 7, 2027) covering skills, stocks, sauces, vegetables, starches, games, and seafood.
Price
$2,333
per person
Next date
Mon 12 Apr
Length
Hands-on
Where
San Diego
1620 National Ave

Culinary Certificate Program – Class 5 is a hands-on class for adults at California Culinary Arts Institute in San Diego. It runs once, on Monday 12 April. It costs $2,333 per person.
California Culinary Arts Institute has a 4.6 rating from 11 Google reviews and ranks #4 of 9 cooking schools in San Diego on our quality score. It has 5 other classes on its calendar right now.
The description at the top comes from California Culinary Arts Institute’s own listing. Read the full listing on their site.
From californiaculinaryarts.com, the school’s own site. These apply to all of California Culinary Arts Institute’s classes.

The school
San Diego career cooking and pastry certificates, taught in four-week blocks of 10 students
California Culinary Arts Institute is a career-track culinary school in San Diego. It runs two certificate programs, Culinary and Baking and Pastry. Each one is split into six four-week classes that meet five hours a day, Monday through Friday. You can choose a morning session (7:30 am to 12:30 pm) or an afternoon one (12:30 to 5:30 pm). The instructors are professional chefs certified by the American Culinary Federation. Students name Chef Sohrab Zardkoohi often in their testimonials.
4.6on Google, 11 reviewsSee the school: photos, reviews and all classes
San Diego
