Classpop! – Cooking & Creative Classes in Boston · BostonRoll Sushi at a Local Distillery With Chef Harold
Shake up your night with a sushi cooking class at a top-notch distillery!Start by warming up with a soothing bowl of miso soup before diving into the art of rolling sushi. You’ll learn to make both hand rolls (temaki) and inside-out rolls (uramaki) using fresh, gluten-free, nut-free and dairy-free ingredients. Roll up a crispy shrimp tempura hand roll, then put a creative twist on tradition with a savory-sweet potato hand roll. Finish strong with a spicy tuna roll packed with bold, umami flavors. Looking to take it up a notch? Pair your sushi with a handcrafted cocktail or a straight pour of t.
4.555 Google reviews of the school
Price
$60
per person
Next date
Tue 17 Nov
7pm to 9pm
Length
2 hours
Hands-on
About this class
Roll Sushi at a Local Distillery With Chef Harold is a 2-hour hands-on class at Classpop! – Cooking & Creative Classes in Boston in Boston. It’s for ages 21 and up. It runs once, on Tuesday 17 November, 7pm to 9pm. It costs $60 per person.
Classpop! – Cooking & Creative Classes in Boston has a 4.5 rating from 55 Google reviews. It has 31 other classes on its calendar right now.
- Japanese
- Sushi
- Seafood
- Gluten free
- Fundamentals
- Cocktails
The description at the top comes from Classpop! – Cooking & Creative Classes in Boston’s own listing. Read the full listing on their site.
Good to know before you book
- Ages
- 21 and up
