Can I book a seat on my own?

No. All experiences are designed for private groups, with a minimum of 6 or 10 guests depending on the experience.

Where do the classes happen?

Cooking and cocktail classes are held at the company's private residence and backyard. The Little Havana food tour walks Calle Ocho.

Who teaches the Cuban classes?

Co-founder Aurora Vicente, a Cuban cook raised in Little Havana, usually does the cooking at the Cuban events.

Are non-drinkers welcome at the cocktail experiences?

Yes. The Latin Libations & Tapas Tasting offers both alcoholic and non-alcoholic options.

Can the experience be customized?

Yes. The team builds custom programs around your budget, timing and interests, and can combine existing experiences.

Home kitchen · Miami Springs, FL

Flavors of Miami Experiences & Cooking Classes

Private-group Cuban cooking, cocktails and salsa in a Miami home with a backyard

5.08 Google reviews

About Flavors of Miami Experiences & Cooking Classes

Flavors of Miami runs group cooking and cultural experiences from a private home and backyard. The focus is Cuban food. Aurora Vicente co-founded the company and does most of the cooking. She was born in La Maya, in Santiago de Cuba, moved to Miami at 9 and grew up mostly in Little Havana. Her recipes come from her parents and grandparents. Co-founder Annette Morejon is a Miami native who spent more than 20 years guiding tours.

The Traditional Cuban Cooking Class teaches dishes from scratch, and all ingredients are provided. The Cuban Desserts Class covers three sweets, including Tres Leches and Flan. You can also learn mojitos and daiquiris before a beginner salsa lesson, make lasagne and tiramisu with an Aperol Spritz, or take a 4-session series that pairs Latin recipes with Spanish lessons. A private Little Havana food tour along Calle Ocho is offered too.

Every experience is booked by a group, with a minimum of 6 or 10 guests depending on the experience. It earns a 5 rating from 8 Google reviews.