
Kitchen Social · DallasExperience the cozy elegance of the French countryside with a menu inspired by the rich flavors of Normandy. From gruyere and caramelized onions to cider-kissed chicken and a classic apple dessert, you’ll create a beautiful seasonal meal that brings a taste of autumn in France to the table. Menu: Caramelized Onion and Gruyere Tartlets Brown Butter and Sage Pomme Puree Honey-Thyme Roasted Carrots Pan-Seared Chicken with Sauce Normande (Apple Cider, Cream, Dijon, Brandy, and Herbs) Caramel Apple Galette with Chantilly Creme Pricing: $89 per adult Each class is 2-3 hours in length during which we.
Price
$89
per person
Next date
Sun 29 Nov
4:30pm to 7pm
Length
2.5 hours
Where
Dallas
4887 Alpha Rd #288

Autumn in Normandy (BYOB Wine or Beer) is a 2.5-hour class for families at Kitchen Social in Dallas. It runs once, on Sunday 29 November, 4:30pm to 7pm. It costs $89 per person.
Kitchen Social has a 4.9 rating from 66 Google reviews and ranks #2 of 6 cooking schools in Dallas on our quality score. It has 39 other classes on its calendar right now.
The description at the top comes from Kitchen Social’s own listing. Read the full listing on their site.
From kitchensocialdfw.com, the school’s own site. These apply to all of Kitchen Social’s classes.

The school
BYOB Dallas cooking studio for steak, seafood and fresh pasta nights out
Kitchen Social is a cooking studio at 4887 Alpha Rd, Suite 288, in Dallas. Its classes are hands-on: you cook a full meal and then sit down to eat it. Experienced chefs take the group through each step, from prepping ingredients to plating. Every public class is BYOB for wine or beer with no corkage fee, so it feels as much like a night out as a lesson.
4.9on Google, 66 reviewsSee the school: photos, reviews and all classes

