Chef’s studio · Detroit
Plant-forward New Center restaurant where Chef Que Rice also runs hands-on cooking classes
Date night
Evening classes made for two
Birthdays & groups
Birthdays and private parties
Team events
Team building with a chef running the room
The Kitchen by Cooking with Que is a health-forward restaurant and culinary space at 6529 Woodward Avenue in Detroit's New Center. Chef Quiana "Que" Rice founded it around one idea: eat to live. The café menu leans plant-forward, with vegan, pescatarian and meat options side by side, such as dairy-free baked mac n cheese and cauliflower wings.
Cooking classes sit alongside the restaurant, catering and event business. The Kitchen describes them as hands-on experiences meant to help people learn, laugh and build confidence around food. It promotes them for date nights and group outings. Private classes and corporate team building are booked by emailing the team. Classes and special programming run Sunday through Thursday, so check the events calendar for dates.
Thursday's Tacos & Turntables and Friday Night Wine Down are $20 social nights with DJs and food. They are not cooking classes. The Kitchen holds a 4.5 Google rating from 295 reviews.
Written from The Kitchen by Cooking with Que’s own site and class listings, October 2026. How we write these
Read from their own listings and checked weekly. Prices are per person.
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At 6529 Woodward Avenue, Suite A, in Detroit's New Center, ZIP 48202.
Metered street parking is right out front on Woodward. There is more parking behind the building, and after 4 p.m. guests can usually park in the rear lot for free.
Email the team at info@cookingwithque.com.
Cooking classes, private events and special programming are offered Sunday through Thursday. Check the events calendar for current dates.
No. They are $20 social nights with DJs, food and drinks. Friday Night Wine Down tickets are non-refundable.
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