
A featured French bistro cooking class taught by Vincent Perez on preparing sole française.
Price
See their site
Next date
Fri 6 Nov
2pm
Length
See listing
Where
North Las Vegas
710 W Lake Mead Blvd

Learn to prepare classic Sole Française in this hands-on culinary class. Lightly flour delicate sole, dip it in an egg batter, and pan-fry it to golden perfection before finishing it with a bright lemon-butter sauce made right in the skillet. A simple, elegant French classic.
French Bistro Favorites: Sole Française is a cooking class at Culinary Academy of Las Vegas in North Las Vegas, NV. It runs once, on Friday 6 November, 2pm.
Culinary Academy of Las Vegas has a 4.5 rating from 164 Google reviews and ranks #5 of 11 cooking schools in Las Vegas on our quality score. It has 4 other classes on its calendar right now.
The school’s description comes from its class page on theculinaryacademy.coursestorm.com, read on October 30. Read the full listing on their site.
From this class’s page on theculinaryacademy.coursestorm.com, read on October 30. Each one is quoted from that page.
From theculinaryacademy.org, the school’s own site. These apply to all of Culinary Academy of Las Vegas’s classes.
The school
Union-backed hospitality trade school that also runs short public classes
The Culinary Academy of Las Vegas is a nonprofit trade school in North Las Vegas. Since 1993 it has run as a labor-management trust with Culinary Union Local 226, Bartenders Union Local 165 and more than 50 resort employers. Its main job is career training for cooks, servers and housekeepers, and it has trained more than 65,000 students so far.
4.5on Google, 164 reviewsSee the school: photos, reviews and all classes

