
Green Apron Kitchen · Brooklyn, NYCulinary dinner event making mozzarella, listed for 9/19 at 6 PM; the 2026 date has passed, so this is the next occurrence.
Price
$110
per person
Next date
Sun 19 Sept
6pm
Length
Hands-on
Where
Brooklyn
7122 Bay Pkwy
🇮🇹 MOZZARELLA MAKING NIGHT IN BROOKLYN! 🧀🍝Come experience an Italian tradition the way it’s meant to be enjoyed — hands-on, around the table, and with plenty of food! ❤️🇮🇹Join us at Green Apron Kitchen Brooklyn for a 3-hour Mozzarella Making Event & Italian Family-Style Dinner.🧀 YOU’LL LEARN TO:Make fresh cheese curds from scratch and then learn the traditional technique of stretching and pulling your own fresh mozzarella!After class, sit down together for an Italian dinner featuring:🍅 Caprese Salad with fresh mozzarella🍝 Italian Pasta Dinner🍆 Eggplant Rollatini🤍 Cannoli for dessert☕ Soda & Coffee🍷 BYOB — bring your favorite wine!📅 Saturday, September 19⏰ 6:00 PM📍 Green Apron Kitchen Brooklyn7122 Bay Parkway, Brooklyn, NY 11204🎟️ $110 per personYour ticket includes the hands-on mozzarella lesson, ingredients, Italian dinner, dessert, soda & coffee.Bring your friends, your…
Mozzarella Making Dinner is a hands-on class for adults at Green Apron Kitchen in Brooklyn, NY. The menu has 4 dishes. It runs once, on Sunday 19 September, 6pm. It costs $110 per person.
Green Apron Kitchen has a 4.4 rating from 102 Google reviews. It has 3 other classes on its calendar right now.

The school’s description comes from its class page on greenapronkitchen.com, read on November 1. Read the full listing on their site.
From this class’s page on greenapronkitchen.com, read on November 1. Each one is quoted from that page.
From greenapronkitchen.com, the school’s own site. These apply to all of Green Apron Kitchen’s classes.

The school
Bay Parkway kids' cooking studio that also runs BYOB adult classes like sourdough
Green Apron Kitchen is a scratch-cooking studio at 7122 Bay Parkway in Brooklyn. A chef, food writer, teacher and mom founded it. It began as a kids' cooking class, and kids are still most of what it does: parent-and-me classes from age 3, drop-off classes from age 5, mini camps, birthday parties and school field trips like a one-hour pizza dough class.
4.4on Google, 102 reviewsSee the school: photos, reviews and all classes
