
Social Kitchen · Vancouver, WAGuests prepare a saffron paella with chicken and chorizo plus a Pan con Tomate bite.
Price
$125
per person
Next date
Sat 7 Nov
5:30pm to 7:30pm
Length
2 hours
Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo - simmered with s
Paella on the Spanish Riviera is a 2-hour hands-on class for adults at Social Kitchen in Vancouver, WA. The menu has 4 dishes. There are 3 dates between Sat 7 Nov and Sat 12 Dec. The next one is Saturday 7 November, 5:30pm to 7:30pm. It costs $125 per person.
Social Kitchen has a 5.0 rating from 73 Google reviews and ranks #4 of 16 cooking schools in Portland on our quality score. It has 10 other classes on its calendar right now.
The school’s description comes from its class page on tickets.social.kitchen, read on October 30. Read the full listing on their site.
Hands-on
Where
Vancouver
1000 Main St

From social.kitchen, the school’s own site. These apply to all of Social Kitchen’s classes.

The school
Veteran-owned Vancouver kitchen where you cook four courses, then dine at one big table
Social Kitchen calls its evenings experiences rather than classes, and the format backs that up. You arrive at 1000 Main Street in downtown Vancouver to bubbles and an apron. Then you cook in teams of four with a culinary guide and sit down at a communal table to eat the multi-course meal you made. Staff handle the clean-up. Public sessions run about two hours and take up to 20 guests.
5.0on Google, 73 reviewsSee the school: photos, reviews and all classes


Vancouver, WA