Well Done Cooking Classes · HoustonPoultry Perfection: Cooking Chicken and Duck to Juicy Perfection
Menu: - Classic Buttermilk Fried Chicken - Roasted Chicken (with herbs and vegetables) - Braised Coq au Vin (browned in salt Pork with pearl onions) - Crispy Skin Duck Breast (with honeyed haricot verts and hazelnut vinaigrette).
5.02,383 Google reviews of the school
Price
$79
per person
Next date
Tue 1 Dec
6:30pm to 9:30pm
Length
3 hours
Where
Houston
2811 Airline Dr
About this class
Poultry Perfection: Cooking Chicken and Duck to Juicy Perfection is a 3-hour class at Well Done Cooking Classes in Houston. It runs once, on Tuesday 1 December, 6:30pm to 9:30pm. It costs $79 per person.
Well Done Cooking Classes has a 5.0 rating from 2,383 Google reviews and ranks #1 of 14 cooking schools in Houston on our quality score. It has 32 other classes on its calendar right now.
- French
- Southern
The description at the top comes from Well Done Cooking Classes’s own listing. Read the full listing on their site.
Good to know before you book
- All classes are BYOB with no corking fee. Wine and beer are also sold on site.
- Date Night and Social classes are for ages 18 and up, except classes held on Saturday mornings or afternoons.
