Cooks of Crocus Hill - North Loop · MinneapolisBeyond Breakfast: Winter Edition
A hands-on class on winter breakfast recipes and foundational techniques like poaching eggs and knife skills.
4.5328 Google reviews of the school
Price
$99
per person
Next date
Sat 19 Dec
10am to 12:30pm
Length
2.5 hours
Hands-on
Where
Minneapolis
208 N 1st St
About this class
Learn to start your day with delightful winter breakfast recipes. In this class, you'll experience foundational techniques that will take you beyond breakfast, like poaching eggs, essential knife work, baking delicious muffins and how to create a perfect vinaigrette.Menu: Red Flannel Hash with Poached Egg; Green Salad with Candied Sunflower Seeds and Citrus Vinaigrette; Jam-Filled Streusel Muffins.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQ for more info.
Beyond Breakfast: Winter Edition is a 2.5-hour hands-on class for adults at Cooks of Crocus Hill - North Loop in Minneapolis. The menu has 3 dishes. It’s for ages 18 and up. It runs once, on Saturday 19 December, 10am to 12:30pm. It costs $99 per person.
Cooks of Crocus Hill - North Loop has a 4.5 rating from 328 Google reviews and ranks #4 of 12 cooking schools in Minneapolis on our quality score. It has 5 other classes on its calendar right now.
- Brunch
- Fundamentals