
Cozymeal · IndianapolisExplore the flavors and traditions behind beloved Italian-American cuisine. Join this hands-on cooking class to make some tasty Italian favorites. Alongside a f...
Price
$89
per person
Next date
Tue 3 Nov
4pm to 6pm
Length
2 hours
Hands-on, max 16 people
Where
Indianapolis
201 N Illinois St
Join this hands-on cooking class to make some tasty Italian favorites. Alongside a five-star chef, you’ll learn to prepare fresh dough for homemade fettuccine Alfredo, craft chicken Parmesan with fresh tomato sauce and finish the evening with a classic affogato for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.
Flavors of Little Italy is a 2-hour hands-on class at Cozymeal in Indianapolis. The menu has 4 dishes. It’s pitched at beginners. It’s for ages 14 and up, with at most 16 people in the class. It runs once, on Tuesday 3 November, 4pm to 6pm. It costs $89 per person.
Cozymeal has a 4.9 rating from 41 Google reviews. It has 20 other classes on its calendar right now.
The school’s description comes from its class page on cozymeal.com, read on November 1. Read the full listing on their site.
From this class’s page on cozymeal.com, read on November 1. Each one is quoted from that page.

The school
Cozymeal's Indianapolis page lists 98 hands-on cooking classes, mostly taught at a chef's studio in Carmel or Greenwood, with some at-home options.
4.9on Google, 41 reviewsSee the school: photos, reviews and all classes

