Baking school · Pittsburgh
Strip District Italian bakery teaching pizza, bread, sauce and pie, plus monthly dinners
Enrico Biscotti is a small Italian bakery and café in Pittsburgh's Historic Strip District, known for oversized, hand-cut biscotti. Everything is made on site by hand, and the same space hosts a monthly lineup of classes and dinners. Larry's recipe collection, My Black Book, gives a sense of the bakery's style, from almond macaroons to sweet ricotta pie.
Classes are scheduled month to month and stick to Italian cooking and baking basics: the Neapolitan Pizza Class, Bread Making Class, Sauce Making Class and, ahead of the holidays, Holiday Pie Making. Each costs $100. Alongside them are social meals: the First Friday Dinner and the Big Italian Throw-down Dinner at $90 to $100, and Enrico's Brunch at $65 to $70. If a date won't let you register, it has likely sold out.
The café also books private dinners for showers, birthdays, rehearsal dinners and business gatherings. Most are five courses of traditional Italian food made with ingredients from Strip District vendors, for up to 22 seated guests. Private events are BYOB.
Birthdays & groups
Birthdays and private parties
Written from Enrico Biscotti Co.’s own site and class listings, November 2026. How we write these
Read from their own listings and checked weekly. Prices are per person.
Sold out$90 per person · 3 hours · Demo
Next: Fri 6 Nov, 6:30pm
$100 per person · 3 hours · Hands-on
Next: Mon 9 Nov, 6pm · 2 dates
Sold out$100 per person · 3 hours · Hands-on
Next: Fri 13 Nov, 6pm
Sold out$100 per person · 3.5 hours · Hands-on
Next: Sun 15 Nov, 10am
$65 per person · 2.5 hours
Next: Sun 29 Nov, 11:30am
$90 per person · 3 hours
Next: Sun 29 Nov, 5:30pm
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The Neapolitan Pizza, Bread Making, Sauce Making and Holiday Pie Making classes are $100 each. The dinners run $90 to $100 and Enrico's Brunch is $65 to $70.
Classes and dinners go on the calendar month to month, with extra specialty classes added from time to time. Some are listed twice in a month, like the pizza and pie classes.
Yes. The café hosts private dinners, rehearsal dinners, showers, birthdays and business gatherings. Seated dinners take up to 22 guests and cocktail parties up to 36. Contact Trisha to schedule.
Private events are BYOB, and Carlos Garage wine is available if you ask in advance.
Yes. Enrico Biscotti sells eGift and physical gift cards from $10 to $250.
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South Side school with Peter Kump roots and a hands-on fine cooking series
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