
Gaynor's School of Cooking
Pittsburgh
Enrico Biscotti Co. · PittsburghMake Neapolitan pizza with a lead pizzaiolo, followed by a family-style dinner; listed as out of stock.
Price
$100
per person
Next date
Fri 13 Nov
6pm to 9pm
Length
3 hours
Hands-on
Where
Pittsburgh

Friday, November 13th 2026
6:00pm - 9:00 pm
Become a pizzaiolo at our pizza making class. The pizza making class is the second best event in Pittsburgh. Enjoy a dinner served family-style and make new friends. Our lead pizzaiolo will guide in making Neapolitan pizza style using our brick oven. He will teach and discuss dough making, creating your oven to mock a brick oven and using proper ingredients.
This is a per person cost and the class begins with a three-course dinner.
This class is BYOB. Please wear comfortable clothes and shoes. Gratuity is appreciated
Neapolitan Pizza Class is a 3-hour hands-on class for families at Enrico Biscotti Co. in Pittsburgh. It runs once, on Friday 13 November, 6pm to 9pm. It costs $100 per person. It’s sold out.
It has 5 other classes on its calendar right now.
The school’s description comes from its class page on enricobiscotti.com, read on October 31. Read the full listing on their site.
From this class’s page on enricobiscotti.com, read on October 31. Each one is quoted from that page.
From enricobiscotti.com, the school’s own site. These apply to all of Enrico Biscotti Co.’s classes.

The school
Strip District Italian bakery teaching pizza, bread, sauce and pie, plus monthly dinners
Enrico Biscotti is a small Italian bakery and café in Pittsburgh's Historic Strip District, known for oversized, hand-cut biscotti. Everything is made on site by hand, and the same space hosts a monthly lineup of classes and dinners. Larry's recipe collection, My Black Book, gives a sense of the bakery's style, from almond macaroons to sweet ricotta pie.
No ratings yetSee the school: photos, reviews and all classes
Pittsburgh