Kitchen store with classes · Glendale, WI
Sur La Table
Kitchen store at Bayshore with hands-on classes cooked in teams of four
4.1on Google, 77 reviewsBaking & pastry · Italian & pasta · FrenchFrom $49
- Private & groups
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- Gift cards
Chef’s studio · Milwaukee
The Chef's Table
Hands-on classes in a hidden Fifth Ward warehouse, ending in a wine-paired dinner
4.8169 Google reviewsRanked #2 of 12 cooking schools in Milwaukee
Date night
Evening classes made for two
Team events
Team building with a chef running the room
About The Chef's Table
The Chef's Table is a private dining restaurant and event venue in a renovated warehouse in Milwaukee's Fifth Ward. You find it behind a locked door with no sign. Owner and executive chef David Magnasco opened it in 2014. He trained in regional Italian cooking and wine at the Italian Culinary Institute in Costigliole d'Asti, Piedmont, and has more than 30 years in professional kitchens.
Public cooking classes cost $139 per person, with a 6pm arrival. You get a featured cocktail, an apron and a recipe book for the night. In the kitchen you learn knife skills and fine dining tips while you prep the menu. Then everyone sits at the Grand Table for dinner with wine pairings. You decide how much to do. Some guests roll pasta or debone fish, and others watch with a glass of wine. A cash bar runs during the kitchen portion.
Groups can book private hands-on classes with themes like Pasta Making, French Bistro or Steaks & Sauces. Mystery box competitions and wine seminars are also on offer. Guests rate it 4.8 from 169 Google reviews.
Known for
- Pasta Making
- French Bistro
- Steaks & Sauces
- Cast Iron Cooking
Good to know
- Public classes have a 6pm arrival time.
- You choose how hands-on to be. Some guests cook and others mostly watch.
- A cash bar is open during the in-kitchen part of the evening, and dinner comes with wine pairings.
- The venue is at 500 S 3rd St in Milwaukee's Fifth Ward, behind a door with no sign.
- Private events carry a mandatory 25% staffing charge on food and beverage.
Written from The Chef's Table’s own site and class listings, October 2026. How we write these
Inside The Chef's Table
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Photos from chefs-tablemke.com
Classes
Read from their own listings and checked weekly. Prices are per person.
We can’t read The Chef's Table’s schedule automatically yet. See their classes on their own site.
What people say
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The Chef's Table: common questions
How much does a public cooking class cost?
Cooking classes are $139 per person. The price includes a featured cocktail, an apron, a recipe book, and dinner with wine pairings at the Grand Table.
Do I have to cook the whole time?
No. Every class is hands-on, but how much you take part is up to you. Some guests whisk sauces and roll pasta, while others watch with a glass of wine.
What time do classes start?
Public cooking classes have a 6pm arrival time.
Can I book a private class for my group or company?
Yes. Private hands-on classes open with knife safety, and you can pick a theme such as Pasta Making, Mediterranean, French Bistro, Steaks & Sauces, Italian Heritage or Cast Iron Cooking. With 8 to 10 guests, everyone cooks.
Can I buy drinks during the class?
Yes. A cash bar is open during the kitchen part of the evening, and dinner is served with wine pairings.
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