The Foodie School · Fort Mill, SCHOLIDAY ELEGANCE: BEEF WELLINGTON
Evening class making beef Wellington for the holidays, 6:30 PM to 9:00 PM.
4.9108 Google reviews of the school
Price
$105
per person
Next date
About this class
Celebrate the season with a touch of luxury in this holiday-inspired cooking class. Together, we’ll craft a festive menu that’s equal parts cozy and elegant, featuring the classic showpiece dish — Beef Wellington. From a sparkling starter to decadent sides and a rich seasonal dessert, this is the perfect holiday date night or friends’ night out. You’ll leave with the skills and confidence to recreate a stunning holiday dinner that’s sure to impress.
MENU: Yorkshire Pudding Popovers; Brussels Sprouts with Maple Apple Vinaigrette and Cranberries; Drunken Mustard Mashed Potatoes; Beef Wellington With Port Wine Pan Sauce; Sticky Toffee Pudding.
HOLIDAY ELEGANCE: BEEF WELLINGTON is a 2.5-hour hands-on class for adults at The Foodie School in Fort Mill, SC. The menu has 5 dishes. There are 2 dates between Fri 4 Dec and Sat 19 Dec. The next one is Friday 4 December, 6:30pm to 9pm. It costs $105 per person.
The Foodie School has a 4.9 rating from 108 Google reviews and ranks #1 of 6 cooking schools in Charlotte on our quality score. It has 39 other classes on its calendar right now.
- Steak
- Holiday
