The Foodie School · Fort Mill, SCHOLIDAY PIE WORKSHOP
Morning pie-making workshop for the holidays, 10:00 AM to 1:00 PM.
4.9108 Google reviews of the school
Price
$85
per person
Next date
Sat 21 Nov
10am to 1pm
Length
3 hours
Hands-on
Where
Fort Mill
300 Springhill Farm Rd Ste 107
About this class
Always wanted to learn the secrets of making the perfect pie? In this class, we’ll learn the ins and outs of making, rolling out, and baking the perfect crust. We’ll learn some sweet and savory fillings. You’ll leave full of pie and full of baking knowledge!
MENU: Apple Pie with Spiced Flaky Crust; Savory Handpies with Cream Cheese Crust; Pumpkin Mousse Pie with Biscoff Crumb Crust
Menu contains dairy, eggs, wheat and alcohol. **Menu cannot be made gluten or dairy free**
HOLIDAY PIE WORKSHOP is a 3-hour hands-on class for adults at The Foodie School in Fort Mill, SC. The menu has 3 dishes. It runs once, on Saturday 21 November, 10am to 1pm. It costs $85 per person.
The Foodie School has a 4.9 rating from 108 Google reviews and ranks #1 of 6 cooking schools in Charlotte on our quality score. It has 39 other classes on its calendar right now.
- Pastry
- Desserts
- Holiday
The school’s description comes from its class page on thefoodieschool.com, read on October 31. Read the full listing on their site.
