DC Cooking School · WashingtonCooking Pumpkin and Butternut Squash Ravioli
Menu: Butternut squash–pumpkin ravioli with sage brown butter; pumpkin bisque; pumpkin mousse.
4.775 Google reviews of the schoolSells out often
Price
$149+
per person
Next date
About this class
Menu: Butternut squash–pumpkin ravioli with sage brown butter; pumpkin bisque; pumpkin mousse.
Mix and roll fresh pasta, shape pumpkin-and-butternut squash ravioli and spoon over fragrant sage brown butter. Complete your autumn meal with pumpkin bisque and spiced pumpkin mousse. Chef-roasted squash and staged chilled components allow more time for hands-on pasta making.
Cooking Pumpkin and Butternut Squash Ravioli is a 2.5-hour hands-on class for couples at DC Cooking School in Washington. There are 3 dates between Mon 9 Nov and Fri 20 Nov. The next one is Monday 9 November, 7pm to 9:30pm. Prices run from $149 to $169 per person, depending on the date. 1 of the 3 dates are already sold out.
DC Cooking School has a 4.7 rating from 75 Google reviews and ranks #6 of 14 cooking schools in Washington on our quality score. It has 39 other classes on its calendar right now.
- Italian
- Pasta
- Date night
The school’s description comes from its class page on dccookingschool.com, read on October 29. .
