
Kale and Walnut Risotto, Pasta with Avocado Pesto, Asparagus Cacio e Pepe Style, Tiramisu.
Price
$75
per person
Next date
Tue 10 Nov
3:45pm to 7pm
Length
Kale and Walnut Risotto, Pasta with Avocado Pesto, Asparagus Cacio e Pepe Style, Tiramisu
In this hands-on cooking class, we will explore a curated selection of vegetarian dishes inspired by Italian cooking techniques and flavors!
Check-in is at 4:45 am, and we will start promptly at 5:00 pm.
Italian Comforts: Vegetarian Style is a 3.3-hour class at Escoffier Boulder - Home Cook Classes in Boulder, CO. The menu has 4 dishes. It’s for ages 18 and up. There are 2 dates between Tue 10 Nov and Tue 10 Nov. The next one is Tuesday 10 November, 3:45pm to 7pm. It costs $75 per person.
It has 5 other classes on its calendar right now.
The school’s description comes from its class page on eventbrite.com, read on October 30. Read the full listing on their site.
3.3 hours
Where
Boulder
From this class’s page on eventbrite.com, read on October 30. Each one is quoted from that page.
From escoffier.edu, the school’s own site. These apply to all of Escoffier Boulder - Home Cook Classes’s classes.
The school
Home cook classes at Escoffier's Boulder culinary school, taught by Chef Dallas Houle
These are the home cook classes at Auguste Escoffier School of Culinary Arts in Boulder, a campus that also trains students for culinary and pastry careers. Chef Instructor Dallas Houle leads them. He has over 20 years in kitchens, from food trucks to fine dining and upscale vegetarian cooking.
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