
Sur La Table Scottsdale
Scottsdale
JL Patisserie · ScottsdaleThis class, led by Chef Jenna, will teach the art of delicious and authentic French eclairs. From dough to fillings, learn every step and technique necessary for the best handmade treats!
Price
$250
per person
Next date
Sat 5 Dec
3pm to 6pm
Length
3 hours
Where
Scottsdale

Holiday Specialty Croissant & Danish Baking Class 12.5.26 is a 3-hour class at JL Patisserie in Scottsdale. It runs once, on Saturday 5 December, 3pm to 6pm. It costs $250 per person.
It has 13 other classes on its calendar right now.
The description at the top comes from JL Patisserie’s own listing. Read the full listing on their site.
From calendar, the school’s own site. These apply to all of JL Patisserie’s classes.

The school
Scottsdale pastry shop where Chef Jenna Leurquin teaches sourdough, croissants and macarons
JL Patisserie is a French-style pastry shop on Shea Boulevard in Scottsdale. Chef Jenna Leurquin leads baking classes at the shop, which also makes and sells macarons, cakes and pastries. Sourdough runs through the menu. The bakery builds its panettone on a stiff Lievito Madre starter, and classes cover sourdough croissants, baguettes and sourdough loaves, and a naturally leavened sourdough brioche dough shaped into dinner rolls, cinnamon rolls and babka.
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Scottsdale


Scottsdale