Cooking at the Cottage · LouisvilleCroquembouche – A Showstopping Dessert – Technique Class
Technique class on making a croquembouche dessert, listed as sold out.
4.570 Google reviews of the schoolSells out often
Price
$75
per person
Next date
Sat 14 Nov
Length
See listing
max 14 people
Where
Louisville
3729 Lexington Rd
About this class
Saturday, November 14th ● 11:30 - 2:00 pm ● “Croquembouche - A Showstopping Dessert - Technique Class” ● Hands-On Class ● Heidy Michel - Flour of Louisville ● $75.00.
Croquembouche is a traditional French dessert made from stacked cream puffs in a tall cone shape, held together with caramel. Learn to make choux pastry, pastry cream, and caramel to assemble these freshly baked puffs into your very own showstopping edible sweet centerpiece for your holiday gathering!
Menu: Create and assemble your own Croquembouche Tower to take home and showcase your newfound skills! Please bring an apron with you to class.
Croquembouche – A Showstopping Dessert – Technique Class is a cooking class at Cooking at the Cottage in Louisville. There are at most 14 people in the class. It runs once, on Saturday 14 November. It costs $75 per person. It’s sold out.
Cooking at the Cottage has a 4.5 rating from 70 Google reviews and ranks #3 of 7 cooking schools in Louisville on our quality score. It has 17 other classes on its calendar right now.
- French
- Pastry
