
Cooks of Crocus Hill - St. Paul · Saint Paul, MNA hands-on midmorning brunch class with Chef Ann Ibarra at the Minneapolis location.
Price
$99
per person
Next date
Sun 22 Nov
10am to 12:30pm
Length
2.5 hours
Hands-on
Where
Saint Paul
Grand Ave
The midmorning meal that just won't quit! Getting into the kitchen and making brunch with your best buds is a great way to start off a weekend. Chef Ann put together a menu that will wake you up and get your tummy rumbling. Grab a cup of coffee and let's get cooking.Menu: Eggs Benedict; Crispy Vegetable Hash; Crepes with Berries and Whipped Cream.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQ for more info.
Brunch Time is a 2.5-hour hands-on class for adults at Cooks of Crocus Hill - St. Paul in Saint Paul, MN. The menu has 3 dishes. It’s for ages 18 and up. It runs once, on Sunday 22 November, 10am to 12:30pm. It costs $99 per person.
It has 5 other classes on its calendar right now.
The school’s description comes from its class page on cooksofcrocushill.com, read on October 31. Read the full listing on their site.
From this class’s page on cooksofcrocushill.com, read on October 31. Each one is quoted from that page.
From cooksofcrocushill.com, the school’s own site. These apply to all of Cooks of Crocus Hill - St. Paul’s classes.

The school
Grand Avenue kitchen store with a cooking school, teaching St. Paul cooks for 50+ years
Cooks of Crocus Hill is a locally owned kitchen store on Grand Avenue in St. Paul's Crocus Hill neighborhood. It has taught cooking for over 50 years. The Grand Ave shop is the flagship, with a cooking school kitchen alongside the cookware, a coffee lab and a crop share program. A second school runs in the North Loop of Minneapolis.
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