
Cooks of Crocus Hill - St. Paul · Saint Paul, MNHands-on class on using, sharpening, honing, washing and storing knives, taught by Katie Elsing.
Price
$85
per person
Next date
Fri 27 Nov
10am to 12:30pm
Length
2.5 hours
The knife block is the center of your kitchen, but without the know-how needed to use, sharpen, hone, wash and store your knives, you're just the owner of an expensive collection of accidents in the making. In this essential tutorial, our Cooks resident blade expert will take you through every aspect of knife use and care.
Menu: Bruschetta; French Fries.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQ for more info.
Knife Skills is a 2.5-hour hands-on class for adults at Cooks of Crocus Hill - St. Paul in Saint Paul, MN. The menu has 2 dishes. It’s for ages 18 and up. There are 2 dates between Fri 27 Nov and Sat 26 Dec. The next one is Friday 27 November, 10am to 12:30pm. It costs $85 per person.
It has 5 other classes on its calendar right now.
The school’s description comes from its class page on cooksofcrocushill.com, read on October 31. Read the full listing on their site.
Hands-on
Where
Saint Paul
Grand Ave
From this class’s page on cooksofcrocushill.com, read on October 31. Each one is quoted from that page.
From cooksofcrocushill.com, the school’s own site. These apply to all of Cooks of Crocus Hill - St. Paul’s classes.

The school
Grand Avenue kitchen store with a cooking school, teaching St. Paul cooks for 50+ years
Cooks of Crocus Hill is a locally owned kitchen store on Grand Avenue in St. Paul's Crocus Hill neighborhood. It has taught cooking for over 50 years. The Grand Ave shop is the flagship, with a cooking school kitchen alongside the cookware, a coffee lab and a crop share program. A second school runs in the North Loop of Minneapolis.
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