Cooks of Crocus Hill · St Paul, MNClassic Provençal Dinner
Chef Katie takes guests on a flavor journey through the foods of Provence, France.
4.5124 Google reviews of the school
Price
$110
per person
Next date
Fri 13 Nov
6pm to 8:30pm
Length
2.5 hours
Hands-on
Where
St Paul
877 Grand Ave
About this class
Provence is a feast for the senses: picturesque landscapes, rich history, abundant art and fantastic regional food! In this class Chef Katie will take you on a flavor journey through the region. You'll uncover what makes classic recipes of this area so delicious. A hands-on class grounded in skill building one amazing recipe at a time.Menu: Bouillabaisse; Mixed Green Salad with Apples and Candied Nuts; Chocolate-Dipped Orange Madeleines.
Classes are designed for participants 18 years and older. Teens ages 14 to 17 can take part in a class if accompanied by an adult (18 years or older), but a ticket is required for each person in attendance. Please see our FAQ for more info.
Classic Provençal Dinner is a 2.5-hour hands-on class for adults at Cooks of Crocus Hill in St Paul, MN. The menu has 3 dishes. It’s for ages 18 and up. It runs once, on Friday 13 November, 6pm to 8:30pm. It costs $110 per person.
Cooks of Crocus Hill has a 4.5 rating from 124 Google reviews and ranks #7 of 12 cooking schools in Minneapolis on our quality score. It has 10 other classes on its calendar right now.
- French
- Mediterranean