The Cook's Station · GreenvilleFrench cooking class at 6pm.
Price
$95
per person
Next date
Fri 6 Nov
6pm
Length
See listing
Where
Greenville
515 Buncombe Street

Date: 11/6/2026Time: 6pm - 8pmType of Class: DemonstrationChef: Craig Kuhns
Bon appétit! Enjoy a French culinary experience as Chef Craig Kuhns guides you through making each course. This demo-based class will highlight the classics of French cuisine.
1st: French Onion Soup2nd: Steak au Poivre with Dauphinoise Potatoes3rd: Chocolate Mousse
2 glasses of complimentary wine, tea or soda is included with your class.
Event PoliciesAs a thank you for joining us, guests receive 20% off in-store purchases on the day of their event. (Some exclusions may apply.)
Due to the advance planning and preparation required for our events, cancellations made within 72 hours of the event are not eligible for refunds or store credits. If you need to make changes to your reservation outside of the 72-hour cancellation window, please contact us at events@thecooksstation.com.
French Cooking Class is a cooking class at The Cook's Station in Greenville. The menu has 3 dishes. It runs once, on Friday 6 November, 6pm. It costs $95 per person.
It has 39 other classes on its calendar right now.
The school’s description comes from its class page on thecooksstation.com, read on October 30. .
From this class’s page on thecooksstation.com, read on October 30. Each one is quoted from that page.
From thecooksstation.com, the school’s own site. These apply to all of The Cook's Station’s classes.

The school
Downtown Greenville kitchen store with a café, wine bar and a busy teaching kitchen
The Cook's Station is a family-owned kitchen store on Buncombe Street in downtown Greenville. The family has run it for over 30 years, and it has a café, a wine bar and a teaching kitchen under one roof. Some classes are hands-on and others are demonstrations. The calendar is full, with classes on most weeknights and on many mornings and afternoons.
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