The Cook's Station · GreenvilleLunch and Learn – Holiday Sauces
Lunch-and-learn holiday sauces class, marked sold out.
Price
$35
per person
Next date
Thu 12 Nov
11:30am
Length
See listing
Where
Greenville
515 Buncombe Street
About this class
Join us for a festive one-hour Lunch & Learn with Chef Craig Kuhns as he guides you through two holiday essentials: rich, savory gravy and a bright, tangy cranberry sauce. These classic sauces can take your holiday table to the next level, and Chef Craig will share his tips, tricks, and techniques to make them shine.
Enjoy holiday stuffing with gravy and cranberry sauce along with a glass of wine or tea during the class.
Lunch and Learn – Holiday Sauces is a cooking class at The Cook's Station in Greenville. The menu has 2 dishes. It runs once, on Thursday 12 November, 11:30am. It costs $35 per person. It’s sold out.
It has 39 other classes on its calendar right now.
- Holiday
The school’s description comes from its class page on thecooksstation.com, read on October 30. Read the full listing on their site.
On the menu
- Holiday stuffing with gravy
- Cranberry sauce
