The Cook's Station · GreenvilleTaste of the Caribbean Cooking Class 11/28/2026 6pm – General Admission
Taste of the Caribbean Cooking Class 11/28/2026 6pm — General Admission — Date: 11/28/2026 Time: 6pm - 8pm Type of Class: Hands On Chef: Tazia Young Escape to the islands without leaving the kitchen! Join Chef Tazia for this vibrant, fully hands-on cooking class as you explore the bold flavors, colorful ingredients, and warm hospitality of Caribbean cuisine. Working alongside Chef Tazia, you'll prepare an island-inspired feast from scratch while learning the techniques.
Price
$90
per person
Next date
Sat 28 Nov
6pm
Length
Hands-on
Where
Greenville
515 Buncombe Street
About this class
Date: 11/28/2026Time: 6pm - 8pmType of Class: Hands OnChef: Tazia YoungEscape to the islands without leaving the kitchen! Join Chef Tazia for this vibrant, fully hands-on cooking class as you explore the bold flavors, colorful ingredients, and warm hospitality of Caribbean cuisine.
Working alongside Chef Tazia, you'll prepare an island-inspired feast from scratch while learning the techniques and flavor combinations that make Caribbean cooking so unforgettable. From perfectly seasoned Jamaican Jerk Chicken to sweet, caramelized Fried Plantains, every dish is packed with fresh, tropical flavor. At the end of class, you'll gather around the table to enjoy the delicious meal you've created together.
Menu
Jamaican Jerk Chicken
Cilantro Lime Rice
Fried Plantains
Fresh Pineapple Salsa
Coco Bread
Two glasses of complimentary wine, tea, or soda are included with your class.
Taste of the Caribbean Cooking Class 11/28/2026 6pm – General Admission is a hands-on class at The Cook's Station in Greenville. It runs once, on Saturday 28 November, 6pm. It costs $90 per person. It’s sold out.
It has 39 other classes on its calendar right now.
- Caribbean
