
Salt Lake Culinary Education (SLICE)
Salt Lake City, UT
Harmons Cooking School · Salt Lake City, UTHands-on couples class at Santa Clara with charcuterie, seared scallops over artichoke orzo risotto, flourless chocolate torte, and chef wine pairings; the $180 price is per couple (one ticket admits one couple).
Price
$180
per person
Next date
Fri 11 Dec
6pm to 8pm
Length
2 hours
Hands-on
Where
Salt Lake City

Date Night: Seared Scallops and Orzo Risotto, 21+ is a 2-hour hands-on class for couples at Harmons Cooking School in Salt Lake City, UT. It runs once, on Friday 11 December, 6pm to 8pm. It costs $180 per person.
It has 17 other classes on its calendar right now.
The description at the top comes from Harmons Cooking School’s own listing. Read the full listing on their site.
From cookingschool.harmonsgrocery.com, the school’s own site. These apply to all of Harmons Cooking School’s classes.

The school
Grocery store cooking school with five Utah kitchens, each run by its own chef
Harmons Cooking School runs teaching kitchens inside five Harmons grocery stores: Holladay Market, Bangerter Crossing in Draper, Traverse Mountain in Lehi, Station Park in Farmington and Santa Clara. Each kitchen has its own resident chef and its own calendar. Most classes are two-hour evening sessions. You cook in small groups at shared workstations, then eat what you made.
No ratings yetSee the school: photos, reviews and all classes
Salt Lake City, UT

Park City

Park City