Chef’s studio · Fort Collins
Pie-shop teaching kitchen in a historic Fort Collins mill, with global evening classes
The Teaching Kitchen, or "TK," is the class space inside Ginger and Baker, a bakery, market, café and steakhouse in a historic Fort Collins grain mill. Ginger Graham and Chef Deb Traylor started it as a dream of a little pie shop, and pie still runs through the schedule. The Pie Masterclass teaches the secrets behind G&B's famous pies, and Sweet Rolls covers the house cinnamon rolls.
The rest of the calendar ranges widely: Xi'An Biang Biang Noodles, Dim Sum, Plant-Based Thai, Tuscan Cooking, Beef Wellington, and French Cooking and Conversation, which mixes classic French treats with some basic French. Each class has a chef instructor and an assistant, and you cook at tables of four to six. The staff do the cleanup, and you can order food and drinks from the Café and bar menu during class.
There are also cocktail nights, kids' holiday classes, crafting sessions and a monthly food book club. Private classes cover birthdays, showers and team events. Popular classes sell out, so book early.
Date night
Evening classes made for two
Birthdays & groups
Birthdays and private parties
Team events
Team building with a chef running the room
Kids & families
Classes and camps for young cooks
Written from The Teaching Kitchen at Ginger and Baker’s own site and class listings, October 2026. How we write these
Read from their own listings and checked weekly. Prices are per person.
Sells out often$99 per person · 3 hours
Next: Tue 3 Nov, 5:30pm · 2 dates
$99 per person · 3 hours
Next: Fri 6 Nov, 5:30pm · 8 dates
Sells out often$89 per person · 3 hours
Next: Sat 7 Nov, 10am · 3 dates
$99 per person · 3 hours
Next: Sat 7 Nov, 5:30pm
2 hours
Next: Sun 8 Nov, 12pm
$99 per person · 3 hours · Hands-on
Next: Sun 8 Nov, 5:30pm · 3 dates
$10 per person · 2 hours
Next: Tue 10 Nov, 6pm
Sold out$99 per person · 3 hours
Next: Wed 11 Nov, 5:30pm
Sells out often$109 per person · 3 hours
Next: Fri 13 Nov, 5:30pm · 3 dates
$99 per person · 3 hours
Next: Sat 14 Nov, 10am
Sells out often$99 per person · 3 hours
Next: Sat 14 Nov, 5:30pm · 2 dates
Sold out$74 per person · 3 hours
Next: Sun 15 Nov, 10am · 2 dates
$99 per person · 3 hours
Next: Sun 15 Nov, 5:30pm
$99 per person · 3 hours
Next: Tue 17 Nov, 5:30pm
$99 per person · 3 hours
Next: Thu 19 Nov, 5:30pm · 3 dates
9 hours
Next: Fri 20 Nov, 8am
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No. All Teaching Kitchen tickets are final and non-refundable. You can give your ticket to a friend or family member by forwarding them your confirmation number.
Aprons are provided. Wear comfortable, casual clothes you don't mind getting a little dirty. Close-toed shoes are recommended.
Not in public classes. Ingredients are ordered once the menu is published, so substitutions aren't possible. Private classes can be customized for dietary restrictions and allergies.
Yes. A Teaching Kitchen Assistant takes orders from the Café food and bar menu throughout class.
Up to eight tickets. For more than eight guests, call about a private class.
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