
Tutore - Italian Cooking School · West Town, ChicagoCook a traditional Roman menu of artichokes, gnocchi, braised pork and ricotta fritters.
Price
See their site
Next date
Sat 7 Nov
6pm to 8:30pm
Length
2.5 hours
Hands-on
Where
West Town
1629 W Grand Ave

To teach you a few traditional Roman dishes so that you can create a Roman Feast for your family and friends in your house! We will not only teach you a few recipes but also a few important cooking techniques like how to braised meat, clean artichokes and how to properly deep fry.
Via Roma/A Roman Feast is a 2.5-hour hands-on class for adults at Tutore - Italian Cooking School in West Town, Chicago. It runs once, on Saturday 7 November, 6pm to 8:30pm.
Tutore - Italian Cooking School has a 5.0 rating from 43 Google reviews and ranks #4 of 31 cooking schools in Chicago on our quality score. It has 10 other classes on its calendar right now.
The school’s description comes from its class page on tutorecookingschool.com, read on October 29. Read the full listing on their site.
From tutorecookingschool.com, the school’s own site. These apply to all of Tutore - Italian Cooking School’s classes.

The school
Chef Dean Zanella's hands-on Italian cooking school on Grand Avenue, strong on fresh pasta
Tutore is an Italian-focused cooking school at 1629 W. Grand Avenue, run by Chicago chef Dean Zanella, who cooked at 312 Chicago, Grappa and Charlie Trotter's. The school describes itself as sophisticated but approachable, with a focus on Italian dishes rarely seen on most menus.
5.0on Google, 43 reviewsSee the school: photos, reviews and all classes
