Kitchen Culture PDX · PortlandFilled Pasta with Flair
Create colorful natural-ingredient egg pasta shapes and ricotta-filled pasta using a manual machine and hand tools.
5.059 Google reviews of the school
Price
$86
per person
Next date
Sun 13 Dec
11am to 1:30pm
Length
2.5 hours
Hands-on
Where
Portland
6300 SE Foster Rd Ste A
About this class
Sunday, December 13, 2026 11:00am-1:30pm with Leta In this hands-on class, learn how to incorporate natural ingredients into egg-based pasta dough to create bright, seasonal colors and patterns. Using a manual pasta machine and basic hand-tools, learn to create several traditional shapes and fill them with a ricotta-based filling. You’ll leave with an understanding of the required ratios, sourcing, best storage practices, and basic trouble-shooting to successfully create a fresh, colorful, filled pasta. At the end of class, we’ll take time to sit and eat together. This class is vegetarian. Ingredients for this class contain egg and dairy. Registration for this class will close on Friday, December 11 at 6pm, so we have time to shop for ingredients and prep class materials. Please view our FAQs before registering.
Filled Pasta with Flair is a 2.5-hour hands-on class at Kitchen Culture PDX in Portland. It runs once, on Sunday 13 December, 11am to 1:30pm. It costs $86 per person.
Kitchen Culture PDX has a 5.0 rating from 59 Google reviews and ranks #3 of 16 cooking schools in Portland on our quality score. It has 8 other classes on its calendar right now.
- Pasta
