Kitchen Culture PDX · PortlandSeasonal Galettes
Learn to make seasonal whole-grain galettes and take home two petite galettes plus dough for a full-size one.
5.059 Google reviews of the school
Price
$84
per person
Next date
Sun 22 Nov
10:30am to 1pm
Length
2.5 hours
Hands-on
Where
Portland
6300 SE Foster Rd Ste A
About this class
Sunday, November 22, 2026 10:30am-1:00pm with Emily Learn to create gorgeous, seasonally-inspired galettes using whole grain flours. These rustic, free-form pastries are the perfect canvas for showcasing the Pacific Northwest's seasonal bounty. You'll learn the secrets of working with whole grain flour to create pastry that's irresistibly flaky and master professional techniques for confident dough handling. You'll leave with two beautiful petite galettes of your own, fresh dough to bake a full-size galette at home, as well as professional recipes and insider tips to transform simple ingredients into show-stopping centerpieces. Ingredients for this class include gluten, dairy and egg. Registration for this class will close on Friday, November 20 at 6pm, so we have time to shop for ingredients and prep class materials. Please view our FAQs before registering.
Seasonal Galettes is a 2.5-hour hands-on class at Kitchen Culture PDX in Portland. It runs once, on Sunday 22 November, 10:30am to 1pm. It costs $84 per person.
Kitchen Culture PDX has a 5.0 rating from 59 Google reviews and ranks #3 of 16 cooking schools in Portland on our quality score. It has 8 other classes on its calendar right now.
