Sweet & Savory Classroom · ChattanoogaParent and child fall cookie baking class; price includes one parent and one child.
Price
$100
per person
Next date
Sat 14 Nov
9am to 11:30am
Length
2.5 hours
Hands-on
Where
Chattanooga
45 East Main Street

Parent/Child Fall Cookies (Morning) is a 2.5-hour hands-on class for families at Sweet & Savory Classroom in Chattanooga. It runs once, on Saturday 14 November, 9am to 11:30am. It costs $100 per person.
It has 39 other classes on its calendar right now.
The description at the top comes from Sweet & Savory Classroom’s own listing. Read the full listing on their site.
From sweetandsavoryclassroom.com, the school’s own site. These apply to all of Sweet & Savory Classroom’s classes.

The school
Former Biltmore chefs Jeff and Heather Pennypacker teach couples, kids and global menus
Sweet & Savory Classroom is a Christian-run cooking school in the SOHO Building at 45 E. Main Street in Chattanooga. The door is around the back. Married chefs Jeff and Heather Pennypacker run it. Jeff trained at Johnson and Wales and was a chef at the Biltmore Estate for seven years. Heather was pastry chef at Deerpark Restaurant on the Biltmore grounds for over twelve years and has made well over 1,000 wedding cakes.
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