
Sur La Table Columbus (Easton)
Columbus
The Seasoned Farmhouse · ColumbusIndian-inspired high tea class listed for November 3, 5:30-8:00pm, with no waitlist or availability shown.
Price
$100
per person
Next date
Tue 3 Nov
5:30pm to 8pm
Length
2.5 hours
Where
Columbus
3674 N High St

Gather around the kitchen island for a close-up look at authentic Indian cooking. Watch every step up close as Chef Srirupa shares secrets of spice tempering. Sip and sample each dish fresh off the stove in a cozy, interactive setting. This Indian Tea-Time Experience will include; Triangular Flatbread Ghugni - Dried yellow peas slow-cooked with aromatic spices and coconut.
High Tea In Calcutta is a 2.5-hour class at The Seasoned Farmhouse in Columbus. The menu has 6 dishes. It runs once, on Tuesday 3 November, 5:30pm to 8pm. It costs $100 per person.
The Seasoned Farmhouse has a 4.6 rating from 41 Google reviews and ranks #3 of 10 cooking schools in Columbus on our quality score. It has 24 other classes on its calendar right now.
The school’s description comes from its class page on theseasonedfarmhouse.com, read on October 30. Read the full listing on their site.
From this class’s page on theseasonedfarmhouse.com, read on October 30. Each one is quoted from that page.
From theseasonedfarmhouse.com, the school’s own site. These apply to all of The Seasoned Farmhouse’s classes.

The school
Garden-fed High Street cooking school with 40 new seasonal classes each season
The Seasoned Farmhouse is a boutique cooking school in an old building at 3674 North High Street in Columbus. Chef Tricia Wheeler opened it in 2013. She graduated first in her class at the French Culinary Institute in New York in 2009. Gardens on the property grow ingredients for classes, and there is an outdoor wood fire oven, a cookbook library and a small shop.
4.6on Google, 41 reviewsSee the school: photos, reviews and all classes
Columbus
