
Farm Fusion in the Kitchen
Fort Collins
The Teaching Kitchen at Ginger and Baker · Fort CollinsHere by popular request! Join us in the Teaching Kitchen as we learn to make Ginger and Baker’s famous cinnamon rolls!! We’ll start by making an enriched sweet yeast dough, then will use the same base dough to make three of our favorite sweet rolls: cinnamon, pecan sticky, and blueberry cheesecake! What We’re Cooking G&B Cinnamon Rolls G&B Pecan Sticky Buns Blueberry Cheesecake Rolls Take-aways: A recipe packet with all the menu items from class. Enjoy the items you cooked at the end of class, and take the rest home! Hands-on instruction from a Ginger and Baker Chef Instructor.
Price
$89
per person
Next date
Sat 12 Dec
10am to 1pm
Length
3 hours
Hands-on
Where
Fort Collins
359 Linden St

Sweet Rolls is a 3-hour hands-on class at The Teaching Kitchen at Ginger and Baker in Fort Collins. It runs once, on Saturday 12 December, 10am to 1pm. It costs $89 per person.
It has 39 other classes on its calendar right now.
The description at the top comes from The Teaching Kitchen at Ginger and Baker’s own listing. Read the full listing on their site.
From gingerandbaker.com, the school’s own site. These apply to all of The Teaching Kitchen at Ginger and Baker’s classes.

The school
Pie-shop teaching kitchen in a historic Fort Collins mill, with global evening classes
The Teaching Kitchen, or "TK," is the class space inside Ginger and Baker, a bakery, market, café and steakhouse in a historic Fort Collins grain mill. Ginger Graham and Chef Deb Traylor started it as a dream of a little pie shop, and pie still runs through the schedule. The Pie Masterclass teaches the secrets behind G&B's famous pies, and Sweet Rolls covers the house cinnamon rolls.
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Fort Collins

Fort Collins