
The Gourmandise School
Santa Monica, CA
PREP Cooking Classes · Seal Beach, CAHerbs and Spices: Indian Cuisine Thu, Jan 14 5:00 PM — Class Details Thursday, January 14 5:00 pm - 7:00 pm with Chef Elizabeth Whitt What's Cooking in the Kitchen? Discover the vibrant flavors of Indian cooking as you explore how aromatic herbs and spices transform everyday ingredients. Learn to layer warm spices, build rich flavors, and create a satisfying meal inspired by classic Indian cuisine. On the Menu Butter Chicken Lentil Soup Aromatic Basma.
Price
$114
per person
Next date
Thu 14 Jan
5pm
Length
See listing
Where
Seal Beach
12207 Seal Beach Blvd

Class Details
Thursday, January 145:00 pm - 7:00 pmwith Chef Elizabeth Whitt
What's Cooking in the Kitchen?
Discover the vibrant flavors of Indian cooking as you explore how aromatic herbs and spices transform everyday ingredients. Learn to layer warm spices, build rich flavors, and create a satisfying meal inspired by classic Indian cuisine.
On the Menu
Butter Chicken
Lentil Soup
Aromatic Basmati Rice
Palek Gobi (Cauliflower and Spinach)
Herbs and Spices: Indian Cuisine is a cooking class at PREP Cooking Classes in Seal Beach, CA. It runs once, on Thursday 14 January, 5pm. It costs $114 per person.
PREP Cooking Classes has a 4.6 rating from 37 Google reviews and ranks #10 of 25 cooking schools in Los Angeles on our quality score. It has 39 other classes on its calendar right now.
The school’s description comes from its class page on prepcookingclasses.com, read on October 29. Read the full listing on their site.
From prepcookingclasses.com, the school’s own site. These apply to all of PREP Cooking Classes’s classes.

The school
Family-owned Seal Beach school and kitchen store with hands-on classes and a Zoom club
PREP Cooking Classes is a small, family-owned cooking school and retail store in Seal Beach, run by owner Sydney Gavin. Every class is hands-on, and the calendar follows the seasons: sourdough and gluten free sourdough workshops, tamales, Vietnamese Classics, Julia Child Beef Burgundy, croissants and holiday pies. The chefs include Elizabeth Whitt, Stacy Horn, Dylan Watson and David Robles. Chef Elizabeth also hosts short wine tastings.
4.6on Google, 37 reviewsSee the school: photos, reviews and all classes
Santa Monica, CA

