Asheville Mountain Kitchen
Asheville
The Asheville Kitchen · AshevilleFrench Châlet Supper
French chalet-style supper class; marked sold out.
Sells out often
Price
$130
per person
Next date
Fri 13 Nov
4pm to 7pm
Length
About this class
with Terri West Escape the winter chill and step into the cozy warmth of a mountain retreat in this fun, hands-on cooking class! Together, we’ll prepare a traditional menu of French alpine classics inspired by the rustic yet elegant food of the French Alps. You’ll start by rolling out flaky Sausage Rolls with Herb Mustard and Cornichons . Next, you'll master the art of the perfect Potato Rösti —learning how to pan-fry shredded potatoes until beautifully golden and crisp, layered with savory ham, melted Gruyère cheese, and fresh thyme. For a spectacular finish, you’ll bake Warm Chocolate Mousse Cakes and crown them with Grand Marnier Whipped Cream . You'll leave with new skills, time-saving tips, and the confidence to easily recreate this impressive, comforting chalet feast at home for family and friends. Come ready to learn, laugh, and enjoy the ultimate winter comfort food. Bon Appétit!
French Châlet Supper is a 3-hour hands-on class at The Asheville Kitchen in Asheville. The menu has 3 dishes. There are 2 dates between Fri 13 Nov and Sat 12 Dec. The next one is Friday 13 November, 4pm to 7pm. It costs $130 per person. Every date is sold out.
It has 39 other classes on its calendar right now.