
Asheville Mountain Kitchen
Asheville
The Asheville Kitchen · AshevilleRustic galette baking class; listed as bookable.
Price
$125
per person
Next date
Thu 17 Dec
5pm to 8pm
Length
3 hours
Hands-on
Where
Asheville

with Emily Baron In this class, you’ll learn the techniques for making a beautifully flaky but tender pastry dough that we’ll turn into show stopping free-form tarts, also known as galettes. Galettes are the perfect canvas for seasonal produce and can satisfy any craving. Together, we’ll whip up two varieties to enjoy in class: a rich and savory French onion galette and a festive sugar plum galette . You’ll leave with extra pastry dough and the know-how to make your own galette creations at home.
Rustic Winter Galettes is a 3-hour hands-on class at The Asheville Kitchen in Asheville. The menu has 2 dishes. It runs once, on Thursday 17 December, 5pm to 8pm. It costs $125 per person.
It has 39 other classes on its calendar right now.
The school’s description comes from its class page on theashevillekitchen.com, read on October 31. Read the full listing on their site.
From this class’s page on theashevillekitchen.com, read on October 31. Each one is quoted from that page.
From theashevillekitchen.com, the school’s own site. These apply to all of The Asheville Kitchen’s classes.

The school
Eight-person, hands-on BYOB classes in Asheville with a strong baking lineup
The Asheville Kitchen is a small recreational cooking studio with a full calendar of savory and sweet classes. Classes are capped at 8 people working across 4 cooktops. Unless a class is labeled Demonstration, you cook the whole menu yourself. Some classes have you working alone and others in pairs, so if you come by yourself you may be paired with another student.
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Asheville