
Harmons Cooking School
Salt Lake City, UT
Salt Lake Culinary Education (SLICE) · Salt Lake City, UTFilet mignon with lobster béarnaise New Year's menu; $210 per couple (two seats), shown here per person; page shows Sold Out.
Price
$105
per person
Next date
Tue 29 Dec
6pm to 9pm
Length
3 hours
Hands-on
Date Night: New Year’s Celebration December 29th Join us for a festive and flavorful experience as we bid farewell to 2026 and welcome the new year! Our expert chefs will guide you through an elegant hands-on cooking class, where you’ll learn to prepare a sensational menu. Whether you’re a seasoned chef or a kitchen novice,…
Date Night: New Year's Celebration is a 3-hour hands-on class for couples at Salt Lake Culinary Education (SLICE) in Salt Lake City, UT. The menu has 5 dishes. It’s for ages 21 and up. There are 2 dates between Tue 29 Dec and Thu 31 Dec. The next one is Tuesday 29 December, 6pm to 9pm. It costs $105 per person. 1 of the 2 dates are already sold out.
It has 25 other classes on its calendar right now.
The school’s description comes from its class page on sliceutah.com, read on October 30. Read the full listing on their site.
Where
Salt Lake City
2233 S 300 E

From this class’s page on sliceutah.com, read on October 30. Each one is quoted from that page.
From sliceutah.com, the school’s own site. These apply to all of Salt Lake Culinary Education (SLICE)’s classes.

The school
ACF-approved culinary school that also runs date nights, baking and kids classes
SLICE is a working culinary school in Salt Lake City. It runs an American Culinary Federation approved 12-week professional chef course and a 6-week baking and pastry course. It also opens the same kitchens to home cooks. Classes run in three rooms, the Institute, Demo and Banquet kitchens, with individual workstations and pre-measured ingredients. Students cook in small groups and then sit down to a shared meal with tablecloths and candles.
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Salt Lake City, UT

Park City

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