Harmons Cooking School
Salt Lake City, UT
Salt Lake Culinary Education (SLICE) · Salt Lake City, UTJunior Chef: Elegant Dinner
Junior chef class for ages 9 and up making salmon wellington with lemony smashed potatoes, roasted asparagus, and salad.
Price
$100
per person
Next date
Sat 30 Jan
10am to 1pm
Length
3 hours
Hands-on, max 12 people
Where
Salt Lake City
2233 S 300 E
About this class
Calling all foodies ages 9 and up! With the help of our instructors, your Junior Chef will learn to prepare an elegant meal, perfect for any dinner party or to surprise your family with their new skills! In this cooking class, your aspiring chef will learn all the techniques they need to prepare a beautiful salmon wellington and elegant sides to accompany it.
Junior Chef: Elegant Dinner is a 3-hour hands-on class for kids at Salt Lake Culinary Education (SLICE) in Salt Lake City, UT. The menu has 4 dishes. It’s for ages 9 and up, with at most 12 people in the class. It runs once, on Saturday 30 January, 10am to 1pm. It costs $100 per person.
It has 25 other classes on its calendar right now.
- Seafood
- Fundamentals
The school’s description comes from its class page on sliceutah.com, read on October 30. Read the full listing on their site.
